Bartender

Bar Jobs Montreal, We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers.

Learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Bartenders mix, garnish and serve beverages and food to customers. 

Job Details

Hiring Organization Four Seasons Hotels and Resorts
Post Name Bartender 
Qualification 10th Pass, 12th Pass
Industry Private
Employment Type Full Time
Work Hours 8 Hours
Salary CAD 15 To CAD 18 Per Hour
Location Montréal, Quebec, Canada H3G 1Z5

About Organization

Four Seasons Hotels Limited, trading as Four Seasons Hotels and Resorts, is an international luxury hotel and resort company headquartered in Toronto, Ontario, Canada. Four Seasons operates more than hotels and resorts worldwide.

Bill Gates (through Cascade Investment) and Prince Al-Waleed bin Talal (through Kingdom Holding Company) have been the majority owners of the company. In January, Cascade Investment will own the stake, and Kingdom Holding Company will have.

Canadian businessman Isadore Sharp founded Four Seasons. While a young architect working for his father, Sharp designed a motel for a family friend; its success motivated him to try creating his own hotel. 

Responsibilities

  • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
  • Planning drink menus and informing customers about new beverages and specials.
  • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
  • Checking identification to ensure customers are of the legal age to purchase alcohol.
  • Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
  • Adhering to all food safety and quality regulations.

Skills & Requirements

  • Strong task and time management abilities.
  • Eye for detail and understanding of drink mixing tools and techniques.
  • Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs.
  • Demonstrated knowledge of and skill in the ability to safely and effectively operate standard beverage service equipment
  • Adaptability
  • Decision-making

Benefits

  • You can make good tips. 
  • The job outlook is strong.
  • The job can be very social. 
  • You’re typically free during the day. 
  • You learn new skills. 
  • It’s an active job. 

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